Besides the quality of food, the ambience of a restaurant is arguably its biggest selling point. Simple things like customer service, quality furniture and a trendy look create a good… [Continue Reading]
Restaurant’s can be challenging to set up, and then continue to run once established. Whether it’s deciding what interior design to go for, settling on the menu or hiring staff;… [Continue Reading]
Whenever you go out for a meal, you want to dine at the best restaurants and choose the finest food and wine. You will also expect top class service and… [Continue Reading]
There are many ways of classifying restaurants around the world, ranging from the type of menu served, preparation of the meals, and the pricing. This
Various types of restaurants are classified by the type of cuisine served, dress code, pricing, and mode of service. With the restaurant industry’s co
Starting a restaurant is one of the fulfilling milestones, especially for entrepreneurs interested in the hospitality industry. Though this undertakin
When setting up a restaurant, many entrepreneurs spend much time on the location, staff, plan, and design. However, in the modern age, a successful ho
Online presence has become an integral part of any business in the digital age. There are so many advantages of having a website, especially to a rest
People are now shifting to online food ordering instead of eating out or preparing food in their homes. The online food market has recorded significan
People prefer ordering food online because of its convenience and simplicity. With many restaurants offering food delivery services, customers need to